Australian Rolled Wheat

Australian Rolled Wheat

Australian Rolled Wheat is produced by steaming and slightly rolling the wheat grain. No further processing and no pre-cooking, so the nutritional properties of the whole grain are retained.

100% AUSTRALIAN 

Uses:

Rolled wheat is an excellent base for muesli, granola, as an ingredient in biscuits, slices, and other baked goods, as an ingredient in egg and milk based recipes e.g. pancakes and puddings.

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